Bread Pan - 8"
The secret to a perfectly baked loaf is the pan. Anodized aluminum pans heat faster and cool quicker, resulting in a higher rise and golden brown crust. With straight sides and rolled rims, these pans are made for durability. Perfect for yeast and quick breads.
- Made of anodized aluminum for even heating
- Oven safe up to 550℉
- Hand wash recommended