Cutlery

This is a Hollow Edge Nakiri, a full tang Nakiri knife, precision-forged from a single piece of high-carbon stain-free steel, perfect for mincing, ...

CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle ...

EPICURE is a finely edited collection of precision-forged, full tang cutlery. EPICURE knives sport a new blade shape with dynamic, modern lines, an...

WÜSTHOF’s premium belt-driven sharpener made for home use and designed for knives sharpened using Precision Edge Technology; the Electric Sharpener...

The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well ...

Keep your knives safely organized with this wide 14-slot in-drawer storage tray.  

The CLASSIC IKON 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move clea...

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of...

The GOURMET 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually cu...

The GOURMET 6" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitc...

Ideal for a beginner or advanced cook, the GOURMET WHITE SIXTEEN PIECE BLOCK SET features fifteen essential kitchen knives and accessories to prepa...

GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainle...

The EPICURE 5"Serrated Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of ta...

The EPICURE 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually cu...

The EPICURE 3 1/2" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and ...

The EPICURE 9" Double Serrated Bread Knife has double the number of serrations or a serration within the serration. The design of the double serra...

The EPICURE Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen...

CLASSIC 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoot...

The CLASSIC 8" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The point...

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of...

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon st...

Unique from traditional cheese knife sets, the Three Piece Plum Charcuterie Set provides an assortment of blades ideal for cured meats, artisan bre...

The GOURMET Four-Piece Burger Knife Set features four casual-style steak knives crafted with a unique blade design that provides multiple functions...

Sturdy and sharp, these weighty scissors add an impressive and stately look to everyday cutting tasks.   Features Width: 7"     Length: 3.75" Brass