Cutlery

Wusthoff's best-selling collection for generations, CLASSIC full-tang knifes are precision-forged from a single piece of an exclusive high-carbon s...

Wusthof's best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of exclusive high-carbon stain...

The CLASSIC 4.5-inch Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as a mini cook’s knife as well ...

The EPICURE Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen...

CLASSIC 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoot...

The Shun Classic line feature beautiful Damascus-clad blades a D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives' beauty is fun...

Wusthoff's best-selling collection for generations, CLASSIC full-tang knifes are precision-forged from a single piece of an exclusive high-carbon s...

Wusthoff's best-selling collection for generations, CLASSIC full-tang knifes are precision-forged from a single piece of an exclusive high-carbon s...

Wusthof's best-selling collection for generations, CLASSIC full-tang knives are precision forged from a single piece of an exclusive high-carbon st...

A CLASSIC 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoo...

This is a Hollow Edge Nakiri, a full tang Nakiri knife, precision-forged from a single piece of high-carbon stain-free steel, perfect for mincing, ...

EPICURE is a finely edited collection of precision-forged, full tang cutlery. EPICURE knives sport a new blade shape with dynamic, modern lines, an...

Keep your knives safely organized with this wide 14-slot in-drawer storage tray.  

There's no reason your cutting board has to be a plain piece of wood. Elevate your aesthetics with this marble and acacia wood cutting board. Beaut...

The CLASSIC IKON 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move clea...

The GOURMET 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually cu...

The GOURMET 6" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitc...

Ideal for a beginner or advanced cook, the GOURMET WHITE SIXTEEN PIECE BLOCK SET features fifteen essential kitchen knives and accessories to prepa...

The EPICURE 5"Serrated Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of ta...

The EPICURE 3 1/2" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and ...

The EPICURE 9" Double Serrated Bread Knife has double the number of serrations or a serration within the serration. The design of the double serra...

CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular st...

Sturdy and sharp, these weighty scissors add an impressive and stately look to everyday cutting tasks.   Features Width: 7"     Length: 3.75" Brass

A stylish alternative to traditional serving and display ware, this Square Acacia Wood Cutting Board will add a touch of rustic charm to the buffet...