The Story of a True Original

Handcrafted in France with only premium materials, Le Creuset is legendary for their enameled cast iron provides even heat and moisture distribution for dishes with consistently superior texture and flavor. Le Creuset revolutionized cooking almost a century ago with the very first colorful cast iron. The empowering joy that the vibrant cookware first brought into kitchens is now shared from generation to generation, in kitchens and around tables all over the world. Beloved for the performance it delivers and the personal statement it makes, Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world, now and for years to come.

The First in Colorful Cookware

 Le Creuset is a pioneer in color development and the leader in highly-durable, chip-resistant enameled cast iron. Although others now offer their own interpretations of the signature craft, their visionary enamel expertise spans nearly a century and gives this brand the edge in quality and innovation. Le Creuset’s emphasis on craftsmanship has held fast since 1925, and they collaborate with artisans who share their commitment to heritage, skill and authenticity. In fact, Le Creuset enameled cast iron is still manufactured in their Fresnoy-le-Grand foundry, where each piece passes through the hands of at least 15 artisans to ensure quality and innovation. Over the years, their design innovations have included optimized heat retention, improved enamel, optimal lid closure angles, better moisture retention and ergonomic handles — thoughtful details that make the process and the final result better.

The Finest in Quality + Design

Some brands are trusted and some brands are loved. The Le Creuset brand is both. The cookware is beloved for the empowering performance it delivers, the personal style it expresses and the rich memories it helps make. Le Creuset cookware isn’t the kind to gather dust in a cabinet — cooks turn to it regularly, folding it into their everyday rhythm in the kitchen. For many, Le Creuset cookware never gets put in the cabinet at all; instead, it earns a place of pride on constant display. Their signature colors and authentic designs add distinct style to kitchens and tables, prompting customers to view their Le Creuset cookware as an individual expression of personality, fashion and design.

The Favorite for Generations

Le Creuset cookware’s beauty and performance also continue to earn love as a favorite of editors, readers and all who appreciate beautiful design, appearing in the pages of design magazines, in the dining rooms of celebrated restaurants and in the kitchens of culinary experts. Their focus on the finest quality and design has prompted culinary leaders such America’s Test Kitchen, Cooking Light, Epicurious and hundreds of renowned chefs to use Le Creuset cookware for a performance they can trust every time and recommend it as the best choice.

 

The Story of a True Original

Handcrafted in France with only premium materials, Le Creuset is legendary for their enameled cast iron provides even heat and moisture distribution for dishes with consistently superior texture and flavor. Le Creuset revolutionized cooking almost a century ago with the very first colorful cast iron. The empowering joy that the vibrant cookware first brought into kitchens is now shared from generation to generation, in kitchens and around tables all over the world. Beloved for the performance it delivers and the personal statement it makes, Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world, now and for years to come.

The First in Colorful Cookware

 Le Creuset is a pioneer in color development and the leader in highly-durable, chip-resistant enameled cast iron. Although others now offer their own interpretations of the signature craft, their visionary enamel expertise spans nearly a century and gives this brand the edge in quality and innovation. Le Creuset’s emphasis on craftsmanship has held fast since 1925, and they collaborate with artisans who share their commitment to heritage, skill and authenticity. In fact, Le Creuset enameled cast iron is still manufactured in their Fresnoy-le-Grand foundry, where each piece passes through the hands of at least 15 artisans to ensure quality and innovation. Over the years, their design innovations have included optimized heat retention, improved enamel, optimal lid closure angles, better moisture retention and ergonomic handles — thoughtful details that make the process and the final result better.

The Finest in Quality + Design

Some brands are trusted and some brands are loved. The Le Creuset brand is both. The cookware is beloved for the empowering performance it delivers, the personal style it expresses and the rich memories it helps make. Le Creuset cookware isn’t the kind to gather dust in a cabinet — cooks turn to it regularly, folding it into their everyday rhythm in the kitchen. For many, Le Creuset cookware never gets put in the cabinet at all; instead, it earns a place of pride on constant display. Their signature colors and authentic designs add distinct style to kitchens and tables, prompting customers to view their Le Creuset cookware as an individual expression of personality, fashion and design.

The Favorite for Generations

Le Creuset cookware’s beauty and performance also continue to earn love as a favorite of editors, readers and all who appreciate beautiful design, appearing in the pages of design magazines, in the dining rooms of celebrated restaurants and in the kitchens of culinary experts. Their focus on the finest quality and design has prompted culinary leaders such America’s Test Kitchen, Cooking Light, Epicurious and hundreds of renowned chefs to use Le Creuset cookware for a performance they can trust every time and recommend it as the best choice.

 

Our Blog

View More
Our Blog